Suya-Inspired Grilled Vegetable Skewers:


Ingredients:
Assorted vegetables (bell peppers, red onions, zucchini, cherry tomatoes)
Wooden skewers, soaked in water for 30 minutes
Suya spice mix (store-bought or homemade)
Vegetable oil
Lime wedges for serving
Instructions:
Preheat your grill to medium-high heat.
Cut the assorted vegetables into bite-sized pieces.
Thread the vegetables onto the soaked wooden skewers, alternating colours for a vibrant presentation.
Brush the vegetable skewers with vegetable oil.
Generously sprinkle suya spice mix over the skewers, ensuring they are well coated.
Grill the skewers for about 10-12 minutes, turning occasionally, until the vegetables are charred and tender.
Serve the Suya-Inspired Grilled Vegetable Skewers with lime wedges for an extra zesty kick.